Shrimp

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Chef Roberts

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Shrimp

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Equipment

  • 1 Fry Pan/ Deep Fryer

Ingredients
  

  • 1 lb Shrimp
  • Oil for the pan

Instructions
 

  • Shake and roll the shrimp in the Chef Robert's Gourmet Breading Mix
  • Lay the shrimp on a platter and let rest for 10-30 minutes
  • Drop in hot oil 375 degrees. Don't overcrowd the fryer
  • Cook until browned.